BACK TO SCHOOL
Stick out a mile
New semester starts with dreams
1、 Back to school conditions
According to the current geographical situation and physical health of teachers and students, it can be divided into two categories: temporary return to school and normal return to school.
01
Class I: do not return to school temporarily
In case of any of the following circumstances, the student will not return to school temporarily.
(1) novel coronavirus pneumonia cases or suspected or asymptomatic patients are not returned to school.
(2) At present, teachers and students who are still in the severe epidemic area will stay in place and will not return to school temporarily. The specific arrangement for returning to school will be determined according to the local government's epidemic announcement and prevention and control guidelines.
(3) Teachers and students who have close contact with confirmed / suspected cases or asymptomatic infected persons within 14 days before returning to school shall be suspended. 14 days of isolation medical observation shall be completed under the guidance of the local disease prevention and control institution, during which temperature shall be measured every day without unprotected contact with outsiders. If there is no fever or respiratory symptoms within 14 days, and the virus nucleic acid test is negative, the medical observation certificate issued by the local isolation and observation unit shall be provided, and the students can return to school after being approved by the school.
(4) Teachers and students who stay in or have close contact with the returning personnel from the epidemic area 14 days before returning to school shall be suspended from returning to school. After 14 days of home-based (or centralized) isolation medical observation and no fever or respiratory symptoms within 14 days, the students can return to school after approval of the school.
(5) Teachers and students who have fever or respiratory symptoms within 14 days before returning to school shall be suspended. After treatment in local hospital, elimination of new coronavirus infection and physical recovery, the school can return to school after approval.
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02
Class II: normal back to school
Except for the above situations, the rest of the staff can return to school normally. Teachers and students who meet the requirements of returning to school after examination shall be informed by each working group to the staff themselves or the parents of the students.
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2、 Review after returning to school
1. All teachers and students should provide their own "sukang code";
2. Provide my communication big data trip card;
3. Check the health punch in 14 days before each teacher and student return to school, or provide a health card;
4. The quarantined personnel shall provide the relevant certificates such as the release of isolation observation issued by the community, street and relevant disease control and prevention departments;
5. Provide novel coronavirus pneumonia novel coronavirus pneumonia (PLS), personal signature (signed by staff and staff), and health commitment letter of students returning to school during the period of new crown pneumonia prevention and control (signed by students and parents);
6, the novel coronavirus infection leading group of pneumonia should be returned to school after the application of the return to school by the students or faculty.
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3、 After school
01
（1） Student management
1. Student health monitoring
(1) The academic and engineering office is responsible for carrying out the health testing operation training for the relevant staff to ensure the effective completion of the testing work of the relevant staff at school.
(2) Management of going to and from school: in order to avoid congestion during the last semester and focus of personnel entering the campus for temperature measurement, the learning and work department informed parents in the form of "notice to parents" and other forms that the wrong time going to and from school system will be implemented to make clear the specific time for each class to enter and leave school. Parents should first measure the temperature of the students at home and then send the students to the designated location at the school gate according to the time requirements for entering the school, and then leave quickly. No vehicles are allowed to stay at the school gate. Educate students to look up at the thermometer when they enter the school. In the afternoon, the parents arrive at the school gate at the wrong time and leave quickly after receiving the students.
(3) Set the isolation channel. At the school gate, there are two isolation pedestrian channels and a non motor vehicle isolation channel. The pedestrian isolation channel extends to the left and right sides of the enclosure at the school gate, allowing teachers and students to queue up one meter apart (with signs) to pass the infrared temperature detector in the school gate and enter the campus.
(4) A guard team is set up at the school gate, which is composed of the school leaders on duty, Party members, teachers and students' parents' volunteers and security guards. The school leaders on duty are in charge of the team. The arrangement and responsibilities of the guard and guide personnel are as follows: 2 security guards are responsible for maintaining the order of pedestrian isolation passage on the left and right sides, the property manager is responsible for maintaining the order of non motor vehicle lane passage, 3 nursing students (Party members, parents and public security officers) are responsible for maintaining the order of traffic at the gate, 2 Party members, volunteers and senior teachers of the school work office are ready to conduct temperature measurement again at any time, maintain the order of entering the school and remind teachers and students to pass the temperature measurement When passing the infrared thermometer, you should raise your head, keep a safe distance, and check the wearing condition of students' masks. If any student does not wear a mask, ask for the reason and issue the emergency mask after registration. The general affairs director is responsible for video monitoring and temperature measurement screening in the reception room, and keeps real-time communication with the person in charge of the school gate and the two people who are ready to measure the temperature through walkie talkies. The school doctor is on standby in the reception room.
Students with normal temperature measurement screening are allowed to enter the campus. After entering the campus, students of all grades enter the classroom from the main staircase of the teaching building and the main staircase of the comprehensive building during their time of entering the school. Logistics teachers and middle-level duty personnel are responsible for patrolling the teaching area, reminding teachers and students to keep a safe distance, wear masks and make emergency preparedness for epidemic prevention and control.
The person in charge of video monitoring and temperature measurement at the school gate shall immediately report to the general person in charge of the school gate in case of fever. The person in charge of temperature measurement with the ear temperature gun shall be found in time and carry out the second temperature measurement. If the temperature still exceeds the standard, the school doctor shall take it to the isolation room for underarm retest. If the temperature is still higher than the normal temperature, we should know the contact information from them. Those who have been to the epidemic area should contact the medical institution immediately and ask the head teacher to inform their parents; those who have not been to the epidemic area should contact the head teacher to inform their parents to take them to the hospital, and the school doctor should register and report. The property control and disinfection personnel shall immediately disinfect the site and contact personnel.
(5) Students are subject to morning and afternoon examination. Students shall fill in the health card truthfully every day, and submit it to the head teacher for inspection when they arrive at the school every morning, and the head teacher shall submit it to the school doctor for collection, summary and filing. The head teacher is responsible for the morning inspection (temperature measurement by frontal temperature gun, etc.). Before lunch every day, each class will have a noon test (the head teacher or the teacher on duty is responsible for temperature monitoring) and report the results to the school. In the morning and afternoon, the head teacher (or the teacher in class) shall observe each student and find the patients with respiratory infectious disease symptoms, such as fever, sore throat, cough, diarrhea, vomiting and other symptoms (vomitus shall be handled by the school doctor as required), timely inform the school doctor, department leader and parents, immediately conduct isolation observation and ask the parents to take them to the hospital (in accordance with the emergency procedures Submit).
(6) The class shall keep a record of daily absence, early leave and leave, and those who ask for leave due to illness or absence shall know the cause of their absence and report to the school in time.
(7) The school medical office is responsible for collecting, sorting out and analyzing the data of three examinations a day, screening the students with suspected symptoms and signs of infectious diseases reported by each class, and reporting the special abnormalities to the school competent department in time. If there are infectious diseases and other patients, they should report directly to the municipal health and social security office, the District Disease Control and District Education Bureau, without delay, concealment or omission.
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02
（2） Teacher management
1. All teaching and administrative vehicles shall be parked in the underground garage. After the driving teacher comes out of the garage, he / she shall consciously accept the temperature measurement by the temperature detector.
2. At noon, all the teachers who enter the canteen for dinner will receive the temperature test (11:30) at the door of the canteen, and the teachers who bring their own meals to the office will receive the temperature test of the grade group. Teachers in the dining room should not communicate with each other at an interval of 1 meter and leave immediately after the meal. (the canteen will not accept the dining of foreign personnel temporarily)
3. The person in charge of each department and the group leader of grade shall collect the epidemic prevention materials in the general affairs office as required and according to the plan, and complete the collection registration. The class teacher is responsible for the management and use of the epidemic prevention materials.
4. During the epidemic period, the school guard will not accept all express delivery.
5. Except for the classroom and office, the use of other places shall be applied to the general affairs office for post use disinfection.
6. All staff are strictly prohibited from smoking on campus.
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4、 Dining management
01
Teachers and students dining on the wrong peak
In order to reduce the number of students and teachers dining at the same time, reduce the staff density of the dining place, and prevent cross pollution, the school adopts the way of dining in different periods and regions. The specific measures are as follows:
1. In order to avoid face-to-face dining and group dining, isolation baffles shall be installed on the dining tables of teachers and students, and the dining tables of students shall be numbered (designated person), and single and double number time-sharing dining shall be carried out; the interval of dining time in each section shall be 10 minutes.
2. Students are required to wash their hands before meals. Five students are required to pick up meals (wearing masks and gloves) in each class. During meals, students do not communicate and talk less to avoid cross infection. There is no special situation for the head teacher. He must come to the post to strengthen the management of the dining room.
3. When students enter the dining hall, they should take the class as the unit during the dining period of the class, queue up to enter the dining hall in turn, keep a distance of 1 meter between the students, scatter the meals at the designated location according to the requirements, and no loud noise is allowed.
4. Students must wear masks to the designated area for dinner. They can only take off the masks at the last moment when they sit down for dinner. After dinner, they should wear masks and leave immediately.
5. When sneezing and coughing during dining, use paper towels to cover the package and do not spit everywhere. Wrap the mouth and nose secretions (including the discarded masks) with paper towels and use sealing bags to seal and discard them in the covered garbage cans.
6. The specific dining plan is:
The third grade students in each class are divided into two areas for dining (in the classroom and the spare classroom). The specific arrangement is as follows:
Room 501, small teaching building, science and technology innovation classroom, class 1, junior high school (17 students, 18 students in this class);
Room 502, small teaching building, science and technology innovation classroom, class 2, grade 3 (17 students, 17 students in this class);
Room 303, class 3, junior high school (14 students, 15 students in this class);
Room 503, small teaching building, special classroom for history, class 4, grade 3, junior high school (17 students, 17 students in this class);
Art classroom, class 5, grade 3 (16 students, 16 students in this class);
There are 16 students in the recording and broadcasting classroom of class 6 of junior high school (17 students in this classroom).
The students of grade one of junior high school eat in the canteen in two time periods and two areas. At 12:00 noon, the first (1) and the second (2) classes of the first day of junior high school enter the first floor dining room as required, the first (5) and the sixth (6) classes enter the second floor dining room as required; at 12:10 noon, the first (3) and the fourth (4) classes enter the first floor dining room of the dining room.
The students in the second grade of junior high school eat in the canteen in two periods. At 12:00, class 1 and 2 (3) of the second floor of the first floor of the first floor of the second floor of the first floor of the first floor of the second floor of the second floor of the second floor of the second floor of the second floor of the second floor of the second floor of the second floor of the second floor of the second floor of the second floor of the first floor（